My Kitchen Rules judge says I CanDo that
HAVE a night off from cooking and let celebrity chef Colin Fassnidge impress you with a seven-course degustation menu.
Sounds like a winner- winner black-tie dinner.
Chef Fassnidge, of My Kitchen Rules fame, didn't hesitate to put on an apron and get into the kitchen to design a fine dining experience when CanDo Cancer Trust members asked him to be part of their next big fundraising event.
The delicious degustation dinner will feature produce from across the Coffs Coast, matched with superb wines.
There will be music and special guests - and the feel-good factor of assisting an organisation that for 10 years has been helping locals with the financial burden of cancer treatment.
Chef Fassnidge is partnering with The Hilltop Store's dymanic duo, chefs Carla Johns and Richie Dolan, to lead TAFE hospitality apprentices in preparing the dinner.
This is a ticketed event with limited seating so be quick to secure your place at the table.
Venue: Osprey Restaurant at Coffs Harbour Education Campus.
When: September 24 at 6pm.
Tickets: Click here